Lemon Poppy Seed Muffins Gluten Free

Antonina's Bakery
12/14 OZ
14138
Our gluten-free Lemon Poppy Seed Muffins are made with a proprietary blend of gluten-free flours to create a moist muffin that is flavored with lemon and filled with poppy seeds. It’s a delicious snack or breakfast treat that even those who can eat gluten will love and enjoy.

The journey for Antonina’s Gluten-Free Bakery began two decades ago with a simple goal – to spread joy one gluten-free delight at a time. We believe everyone should have the opportunity to enjoy exceptional baked goods without compromise. Located in the beautiful Pacific Northwest, just a stone’s throw from Seattle with majestic views of Mt. Rainier, is our dedicated gluten-free, all-natural, non-GMO, peanut and tree nut-free bakery where products are produced under the watchful eyes of our SQF and BRC certified quality trained staff. Our treats offer a celebration of taste, texture, and inclusivity with every bite. Once you try one of our items, we are confident you will think, “It is impossible this is gluten-free!”

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More Information
SKU 14138
Package Type Pre-packaged
Brand Name Antonina's Bakery
Ingredients INGREDIENTS: GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, CORN STARCH, TAPIOCA STARCH, POTATO STARCH), CANE SUGAR, NON-GMO CANOLA OIL, EGGS, BUTTERMILK (CULTURED LOWFAT MILK, SALT), SOUR CREAM (CULTURED PASTEURIZED GRADE A MILK, CREAM, ENZYMES), POPPY SEEDS, BROWN CANE SUGAR, NATURAL LEMON FLAVORS, LEMON OIL, ENZYMES, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), BAKING SODA, SALT, AND XANTHAN GUM.
Unit Size 12/14 OZ
Dietary & Lifestyle GMO Free, Gluten Free
Nutrition Facts
4 servings per container
Serving size
99GR
calories
per serving
420
Amount/serving
% Daily Value*
Total Fat
23G
29%
Saturated Fat
3G
15%
Trans Fat
0G
Cholesterol
60MG
20%
Sodium
420MG
18%
Amount/serving
% Daily Value*
Total Carbohydrate
50G
18%
Dietary Fiber
1G
4%
Total Sugar
27G
Includes 1g Added Sugars
%
Protein
3G
Vitamin D
0MCG
MCG%
Calcium
80MG
MG%
Iron
1.2MG
6%
Potassium
65MG
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Eggs|MilkMay Contain:Eggs|Milk|Soy
Ingredients:INGREDIENTS: GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, CORN STARCH, TAPIOCA STARCH, POTATO STARCH), CANE SUGAR, NON-GMO CANOLA OIL, EGGS, BUTTERMILK (CULTURED LOWFAT MILK, SALT), SOUR CREAM (CULTURED PASTEURIZED GRADE A MILK, CREAM, ENZYMES), POPPY SEEDS, BROWN CANE SUGAR, NATURAL LEMON FLAVORS, LEMON OIL, ENZYMES, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), BAKING SODA, SALT, AND XANTHAN GUM.
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