At Holland’s Family Cheese we take pride in modern family farming and handcrafting our farmstead, raw milk, award winning, Dutch-style Gouda cheese. Marieke® Gouda our signature cheese is made in Thorp, Wisconsin. Cheesemaker Marieke Penterman and her team put their passion for making artisan cheese into every wheel they make - and you can taste it! Each wheel of Gouda is made with fresh milk combined with cultures, traditional herbs, spices, and seeds from the Netherlands. The Gouda cheese is carefully cured on Dutch pine planks in a temperature and humidity-controlled aging room, honoring the Old-World cheese making methods from the Netherlands. Raw milk cheese is ages for a minimum of 60 days. At our farmstead creamery, we control the quality of the Gouda from start to finish. Marieke Gouda Holy Trinity Mélange is creamy, buttery, and savory. Marieke Gouda Holy Trinity Mélange is a handcrafted Dutch Gouda that is made from farm fresh raw cow's milk in Wisconsin. Holy Trinity Mélange Gouda is creamy, buttery and savory. Flavors reminiscent of the rue used in Cajun cooking with notes of onion and celery.
| SKU | 631821 |
|---|---|
| Diverse Business | Woman Owned |
| Package Type | Pre-packaged |
| Brand Name | Marieke Gouda |
| Cheese Variety | Gouda |
| Ingredients | Raw cow's milk, green bell pepper, onion, celery, chives, garlic, cultures, enzymes, salt. |
| Milk Source | Cow |
| Unit Size | 12/5 OZ |
| Stock Status | 400, 500, 600, 800 |
