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Porcini & Truffle Ravioli

Bertagni
6/8.8 OZ
6226
We cook wild porcini mushrooms ourselves, then add flavorful truffle oil for a tender, earthy delight. The delicate filling is enveloped by a delicate al dente egg pasta. This is an authentic recipe in the finest Italian tradition.
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Premium filled pastas from Italy.

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Product Details
More Information
SKU 6226
Package Type Pre-packaged
Brand Name Bertagni
Ingredients INGREDIENTS: FILLING: SAUTÉED MUSHROOMS (MUSHROOMS, PORCINI MUSHROOM, ONION, SUNFLOWER OIL, PARSLEY, SALT, GARLIC, PEPPER), BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), BUTTER, BUFFALO MILK RICOTTA CHEESE (CULTURED
BUFFALO MILK WHEY, SALT, ACIDITY REGULATOR (CITRIC ACID)), BESCIAMELLA SAUCE (SKIMMED MILK, WATER, BUTTER, WHEAT FLOUR, CORN STARCH, SUGAR, SALT, NUTMEG), MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), SUNFLOWER
OIL, BURRATA MOZZARELLA (CULTURED MILK, CREAM, SALT, ENZYMES), LACTOSE, SALT, SUMMER TRUFFLE, DRIED PORCINI MUSHROOMS, NATURAL FLAVOUR. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA. CONTAINS: MILK,
WHEAT, EGG. MAY CONTAIN TRACES OF SOY
Unit Size 6/8.8 OZ
Local Inventory 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920
Nutritional Information
Nutrition Facts
2 servings per container
Serving size
125GR
calories
per serving
460
Amount/serving
% Daily Value*
Total Fat
28G
36%
Saturated Fat
12G
60%
Cholesterol
80MG
27%
Sodium
770MG
33%
Amount/serving
% Daily Value*
Total Carbohydrate
40G
15%
Dietary Fiber
3G
11%
Protein
11G
Vitamin D
0MG
0.00%
Calcium
150MG
%
Iron
1.7MG
10%
Potassium
150MG
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: Eggs|Wheat|Milk May Contain: Eggs|Wheat|Milk
Ingredients:INGREDIENTS: FILLING: SAUTÉED MUSHROOMS (MUSHROOMS, PORCINI MUSHROOM, ONION, SUNFLOWER OIL, PARSLEY, SALT, GARLIC, PEPPER), BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), BUTTER, BUFFALO MILK RICOTTA CHEESE (CULTURED BUFFALO MILK WHEY, SALT, ACIDITY REGULATOR (CITRIC ACID)), BESCIAMELLA SAUCE (SKIMMED MILK, WATER, BUTTER, WHEAT FLOUR, CORN STARCH, SUGAR, SALT, NUTMEG), MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), SUNFLOWER OIL, BURRATA MOZZARELLA (CULTURED MILK, CREAM, SALT, ENZYMES), LACTOSE, SALT, SUMMER TRUFFLE, DRIED PORCINI MUSHROOMS, NATURAL FLAVOUR. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA. CONTAINS: MILK, WHEAT, EGG. MAY CONTAIN TRACES OF SOY
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.