Roth Cheeses are handcrafted in Wisconsin with fresh, local milk sourced within 60 miles of their creameries from family-owned dairy farmers. Roth Cheese is always rBST-free and naturally gluten-free. Grand Cru has light floral notes, nutty undertones, and a hint of fruitiness with a mellow finish. Perfect for melting over potatoes, adding to sandwiches, or topping on a classic onion soup. Pair with fresh apples, pears, and grapes, almonds, figs, and cornichons. Enjoy with hard apple cider or amber beer. Grand Cru is our signature alpine-style cheese. It’s made with the freshest milk in imported copper vats and aged 4+ months in our cellars. Roth Cheese has more than 200 awards, including World Champion at the 2016 World Championship Cheese Contest for our Grand Cru Surchoix.
| SKU | 56670 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Roth |
| upc | 736547566708 |
| Ingredients | cultured pasteurized milk, salt, enzymes |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Country | United States |
| Unit Size | 12/6 OZ |
| Dietary & Lifestyle | Grass-Fed |
| Stock Status | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912 |
| Local Inventory | 100, 400, 500, 700, 800, 900, 912, 920 |
