We bring Italy to Southern Oregon in this delightfully creamy blue, first made to honor Rogue Creamery’s Italian roots. With its smooth, creamy texture, moderate blue flavor, and clearly defined blue-green veins of mold, Oregonzola is reminiscent of a classic Gorgonzola dolce; but this cheese’s savory-sweet aromas of ripe fruits, malted grains, tangy buttermilk, and mushroom set it apart as distinctively “Rogue.” Inspired by a sense of place for over 85 years, Rogue Creamery draws from the beauty and flavors of Southern Oregon’s Rogue River Valley to create a variety of hand-milled cheddar cheeses. These cheeses are all Certified Organic by Oregon Tilth, vegetarian-friendly, and made with premium, pasteurized, rBST-free cow’s milk that is Animal Welfare Review Certified by Validus. Rogue Creamery: Cheese As a Force for Good.
| SKU | 41801 |
|---|---|
| Package Type | Bulk |
| Brand Name | Rogue Creamery |
| upc | 041174121016 |
| Ingredients | USDA Certified Organic Raw Whole Cow’s Milk, Salt, Enzymes, Cheese Cultures, Penicillium Roqueforti |
| Milk Source | Cow |
| Unit Size | 1/5 LB |
| Dietary & Lifestyle | GMO Free, Gluten Free, Organic |
| Local Inventory | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |
