Emmentaler Swiss Cut Print
The heaviest loaves, the largest holes, the full aromatic taste with the distinctive nutty note - only this is an original Emmentaler AOP. The original Swiss, Emmentaler AOP is shaped by the unique characteristics of its homeland with gentle hills and green meadows with spicy herbs. Cows graze in small herds in the open air and only eat fresh grass and hay. The farm-fresh raw milk is processed since medieval times according to ancient recipes in the local dairy the artisanal way by experienced master-cheesemakers and traditionally aged for a unique flavor.
|Raw cow's milk, salt, bacteria cultures, rennet
|Dietary & Lifestyle
|GMO Free, Grass-Fed