Our high country interpretation of the classic San Francisco Sourdough. The tangy moist crumb is a result of careful long fermentation and lots of love. Great bread starts with great ingredients, which is why at Izzio we collaborated with local farmers and millers to create a custom flour made from wheat that we can trace directly to the farm. 100% traceability ensures our flour is pure, without GMO’s, enrichments or additives. We use only authentic small batch baking methods and extended natural fermentation, where some loaves rest up to 72 hours. The result is a loaf of bread that has a unique texture, deep flavor, is easy to digest and always delicious. Sliced for your convenience, easy to digest and always delicious
| SKU | 27110 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Izzio |
| upc | 657082027113 |
| Ingredients | Wheat Flour (Wheat Flour, Malted Barley Flour), Sourdough Culture (Wheat Flour, Water), Water, Sea Salt, Enzymes. |
| Unit Size | 18/14 OZ |
| Dietary & Lifestyle | GMO Free, Kosher, Vegan, Vegetarian |
| Stock Status | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912 |
| Local Inventory | 100, 110, 200, 400, 500, 600, 700, 800, 900, 912, 920 |
