233000 Beef Wellington: Juicy chunks of beef combined with red wine reduction & mushroom deluxe a traditional Wellington hors d’oeuvre. Quantity: 1 oz. pieces, 200 per case (5 trays of 40) Preparation Method: Bake from frozen in 375°F - 400°F oven for 10-15 minutes. Internal temperature must reach 165°F as measured by a thermometer. Contains: Soy, Milk, Wheat, Egg.
| SKU | 233000 |
|---|---|
| Package Type | Bulk |
| Brand Name | Van Lang |
| upc | 8139450211 |
| Ingredients | INGREDIENTS: Beef, Onions, Mushrooms (mushrooms, water, salt, citric acid and/or ascorbic acid), Red Wine, Sugar, Garlic, Salt, Soybean oil, Butter (sweet cream, salt. Contains: milk), Thyme, Oregano, Parsley, Flour (bleached wheat flour, malted barley flour, potassium bromate. Contains: wheat). DOUGH: Puff Pastry (enriched bleached flour, bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, hydrogenated palm oil, palm oil, contains 2% or less of: salt, wheat gluten, dough conditioner (sodium stearoyl lactylate, calcium sulfate, l-cysteine hydrochloride), mono- and diglycerides, monocalcium phosphate, colors added (annatto, yellow #5, yellow #6, red #40), artificial flavor. Contains: wheat). SEALANT: Liquid Egg. CONTAINS: SOY, MILK, WHEAT, EGG. |
| Unit Size | 200/1 OZ |
| Stock Status | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900 |
| Local Inventory | 100, 912, 920 |
