Prosciutto & Mozzarella Snack Tray

Olli Salumeria
20/2 OZ
21956
Sliced Italian Prosciutto with low moisture mozzarella and artisanal crackers. Each artisanal slow-cured fine meat we make is based on old family recipes handed down over four generations. Our snack packs are perfect for on the go, or as a healthy meal replacement.

Sliced Italian Prosciutto with low moisture mozzarella and artisanal crackers. At Olli Salumeria we make artisanal slow-cured fine meats based on old family recipes handed down over four generations and continue to sustain the process that has proved to provide a flavorful, healthy, and clean salami. Simple ingredients and time. We want to believe we are creating experiences more than creating a product. It's like putting you in Italy with a good glass of wine, some cheese, and - friends.

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More Information
SKU 21956
Package Type Pre-packaged
Brand Name Olli Salumeria
Ingredients Prosciutto: Pork,Sea Salt
Crackers: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), expell pressed canola oil, extra virgin olive oil, and sea salt
Mozzarella Cheese: Pasteurized skim milk, cheese cultures, salt, enzymes
Unit Size 20/2 OZ
Stock Status 900
Nutrition Facts
1 servings per container
Serving size
2OZ
calories
per serving
200
Amount/serving
% Daily Value*
Total Fat
12G
15%
Saturated Fat
6G
30%
Trans Fat
0G
Cholesterol
40MG
13%
Sodium
680MG
30%
Amount/serving
% Daily Value*
Total Carbohydrate
9G
3%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
13G
Vitamin D
0MG
MG%
Calcium
0MG
MG%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Milk|WheatMay Contain:Wheat|Milk
Ingredients:Prosciutto: Pork,Sea Salt Crackers: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), expell pressed canola oil, extra virgin olive oil, and sea salt Mozzarella Cheese: Pasteurized skim milk, cheese cultures, salt, enzymes
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