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Ricotta Salata
Imported
2/7 LB
19079
Ricotta Salata is a wonderful combination of nutty and creamy with just a hint of salt. Aged 90 days, this semi-firm cheese has a smooth, white appearance and a rather dry texture, perfect for cubing, crumbling or shredding. It boasts a pleasant flavor, coming from the whey of the sheep's milk.
Ricotta Salata boasts a pleasant milky flavor with just a hint of salt. Aged 30 days, this semi-firm cheese has a smooth, white appearance and a rather dry texture, perfect for cubing, crumbling or shredding. Like fresh ricotta, ricotta salata is made from whey rather than curds. Unlike ricotta, however, ricotta salata is pressed and aged for at least 3 months, resulting in a much drier cheese. It has a firm texture and salty flavor ("salata" means salted), making it ideal for grating.
View Item Spec Sheet
| SKU | 19079 |
|---|---|
| Package Type | Bulk |
| Brand Name | Imported |
| Ingredients | Pasteurized Sheep’s Milk Whey, Salt. |
| Milk Source | Sheep |
| Unit Size | 2/7 LB |
| Dietary & Lifestyle | Gluten Free |
| Local Inventory | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |
| Stock Status | 200 |
Nutrition Facts
varied servings per container
Serving size
1OZ
calories
per serving
70
Amount/serving
% Daily Value*
Total Fat
5G
6%
Saturated Fat
3.5G
15%
Cholesterol
20MG
7%
Sodium
520MG
23%
Amount/serving
% Daily Value*
Total Carbohydrate
<1gG
0%
Dietary Fiber
0G
0%
Protein
5G
Vitamin D
0MG
0.00%
Calcium
50MG
%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: Milk May Contain: Milk
Ingredients:Pasteurized Sheep’s Milk Whey, Salt.
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