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Gelpan Cold-100 Cold Process Gelato Base

Gelatech
5/2.2 LB
172462
Always mix product with clean and dry tools. Tightly seal remaining product and keep package exterior clean. Convenience. No need for hot process equipment. Base works best if allowed to sit several hours before processing. This product produces a creamy and tasty gelato. Convenient cold process.
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Rich cream, balanced sweetness. Good solubility in cold milk. Neutral base for gelato preparation. Preparation is as easy as adding to milk, and now you have gelato 100 g Gelpan Cold 100, 200/250 g Sugar, and 1000 g Milk Combine dry ingredients well. Add wet ingredients. Allow base to mature at least twenty minutes, but preferably 1-4 hours. Add the desired Gelatech flavorings. Process in a batch freezer.

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Product Details
More Information
SKU 172462
Package Type Bulk
Brand Name Gelatech
upc 837775013184
Ingredients Vegetable oils (coconut, palm), dextrose, 25.3% skimmed milk powder, dried glucose syrup, emulsifiers: propylene glycol esters of fatty acids, Lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, citrus fiber, flavorings, stabilizer: guar gum, milk proteins, soy flour.
Unit Size 5/2.2 LB
Local Inventory 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920
Nutritional Information
Nutrition Facts
22 servings per container
Serving size
100GR
calories
per serving
532
Amount/serving
% Daily Value*
Total Fat
33G
42%
Saturated Fat
30G
150%
Trans Fat
0G
Cholesterol
0MG
0%
Sodium
400MG
17%
Amount/serving
% Daily Value*
Total Carbohydrate
45G
15%
Dietary Fiber
3G
11%
Total Sugar
41G
Includes 1g Added Sugars
0%
Protein
10G
Vitamin D
0MG
MG%
Calcium
0MG
MG%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Milk|SoyMay Contain:Milk|Soy
Ingredients:Vegetable oils (coconut, palm), dextrose, 25.3% skimmed milk powder, dried glucose syrup, emulsifiers: propylene glycol esters of fatty acids, Lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, citrus fiber, flavorings, stabilizer: guar gum, milk proteins, soy flour.
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.