Toggle Nav Toggle Nav
Search
My Cart
Toggle Nav
Menu
Account
Settings
main product photo

Veal Loin Trimmed No Fat

Catelli
2/1 CT
1601387
The loins are that portion remaining after the legs have beeen removed from the hindsaddle. The legs shall be removed by a straight perpendicular to the back bone through a point immediately before the hip bone so that no part of the hip bone cartliage remains on the loins.
Notify me when this product is in stock
Login to shop

The loins are that portion remaining after the legs have beeen removed from the hindsaddle. The legs shall be removed by a straight perpendicular to the back bone through a point immediately before the hip bone so that no part of the hip bone cartliage remains on the loins.the flank portions shall be excluded be a straight cut that is not more than 4" from the outer tip of the loin eye muscle. The kidneys and knobs are excluded. The lumbar fat shall be trimmed so that it doesn't exceed .5" in thickness from the leg end, fat shall be removed. Heavy loins should be selected with the weight of each loin needs to be 11 lbs & higher.

View Item Spec Sheet

Product Details
More Information
SKU 1601387
Package Type Bulk
Brand Name Catelli
Ingredients veal
Unit Size 2/1 CT
Local Inventory 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920
Nutritional Information
Nutrition Facts
varied servings per container
Serving size
4OZ
calories
per serving
12
Amount/serving
% Daily Value*
Total Fat
7G
10%
Saturated Fat
2.5G
4%
Cholesterol
60MG
20%
Sodium
0MG
0%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Protein
14G
Vitamin D
0MCG
0.00%
Calcium
0MG
%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: None May Contain: None
Ingredients:veal
If the details above are incorrect, please let us know. Click here to Report any incorrect information.
All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.