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Glazed Old Fashioned Cake Donut

Clyde's Donuts
12/14 OZ
142160
A bakery classic, these moist cake donuts are topped with a sweet glaze for the perfect bite. Attractive packaging and branding enhance shelf visibility, designed for optimal freshness and shelf stability in retail environments.
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A bakery classic, these moist cake donuts are topped with a sweet glaze for the perfect bite.

View Item Spec Sheet

Product Details
More Information
SKU 142160
Package Type Pre-packaged
Brand Name Clyde's Donuts
Ingredients Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm and/or Cottonseed and/or Canola Oil, Soybean Oil, contains 2% or less of: Agar, Beta Carotene (color), Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Cornstarch, Corn Syrup, Corn Syrup Solids, Defatted Soy Flour, Dextrose, Egg Yolks, Eggs, Enzymes, Food Starch-Modified, Fumaric Acid, Glycerin, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Locust Bean Gum, Maltodextrin, Mono- and Diglycerides, Natural and Artificial Flavor, Salt, Sodium Propionate and Potassium Sorbate (preservatives), Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Wheat Starch, Whey Protein Concentrate, Xanthan Gum.
Unit Size 12/14 OZ
Dietary & Lifestyle Kosher
Local Inventory 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920
Nutritional Information
Nutrition Facts
6 servings per container
Serving size
66GR
calories
per serving
270
Amount/serving
% Daily Value*
Total Fat
13G
17%
Saturated Fat
6G
30%
Cholesterol
5MG
1%
Sodium
240MG
10%
Amount/serving
% Daily Value*
Total Carbohydrate
37G
14%
Dietary Fiber
1G
3%
Protein
3G
Vitamin D
0MCG
0.00%
Calcium
80MG
%
Iron
1MG
6%
Potassium
40MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: Eggs|Milk|Soy|Wheat May Contain: Eggs|Milk|Soy|Wheat
Ingredients:Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm and/or Cottonseed and/or Canola Oil, Soybean Oil, contains 2% or less of: Agar, Beta Carotene (color), Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Cornstarch, Corn Syrup, Corn Syrup Solids, Defatted Soy Flour, Dextrose, Egg Yolks, Eggs, Enzymes, Food Starch-Modified, Fumaric Acid, Glycerin, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Locust Bean Gum, Maltodextrin, Mono- and Diglycerides, Natural and Artificial Flavor, Salt, Sodium Propionate and Potassium Sorbate (preservatives), Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Wheat Starch, Whey Protein Concentrate, Xanthan Gum.
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.