Ratatouille Lattice Vegan

Ingredients:Vegan Puff Pastry (enriched wheat flour (wheat flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), Water, Vegetable Shortening (palm oil), Salt. Produced in a facility that also handles peanuts, tree nuts, eggs, milk, soy), Eggplant, Zucchini, Bell Peppers, Diced Tomatoes (tomatoes, tomato juice, salt, calcium chloride), Yellow Squash, Expeller Pressed Canola Oil, Mozzarella Style Shreds (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, vegan natural flavors, chickpea protein, salt, potato protein, tricalcium phosphate, lactic acid (vegan), konjac gum, xanthan gum, yeast extract, fruit and/or vegetable juice color), Water, Onions, Tomato Paste, Breadcrumbs (unbleached wheat flour, cane sugar, yeast, sea salt) Basil, Sea Salt, Oil Blend (canola oil [RBD], pure olive oil), Garlic, Cornstarch, Seasoning (oregano, marjoram, thyme, sage, rosemary), Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Spices, Pine Nuts (packed in a facility that processes on shared equipment with peanuts, other tree nuts, milk, wheat, soy, egg), White Wine Vinegar (contains sulfites), Xanthan Gum, Caramelized Sugar Powder (caramelized sugar syrup, contains potato maltodextrin as a carrier), Citric Acid. CONTAINS: WHEAT, TREE NUTS (COCONUT), PEANUT.